We put chefs  first

Our story starts in New York City - with a 30-person dinner party. The founders of Cutlet moved to the City, eager to build community through food. After struggling with building menus, grocery lists, and payments, we lost a lot of money. But the idea for Cutlet was born.

Giving chefs the tools to be successful

At Cutlet, we understand the industry. Other players in this market want to take a huge percentage of your earnings. Even though you're the one doing the cooking! That doesn't sit well with us. We give you all the tools that you need to thrive - all for a flat fee per month.

Marrying Passion with Financial Success

We know you didn't start cooking because you have a passion for spreadsheets or expense management. Let us handle that stuff, so you can spend more time cooking. Or doing whatever else you're passionate about.

What we do

We give chefs the tools they need to run their own businesses successfully

Why we do it

We want what's best for our employees and customers as people. Period.

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